Frozen Custard, It's Ice Cream Made Fresh!
...no we don't freeze the stuff they put in donuts. Frozen Custard is better
than Ice Cream for 3 reasons:
1. It has a small amount of egg yolks, not for flavor, but for an extra really
creamy smooth texture.
2. Frozen Custard has less air than traditional Ice Cream. The result is a
dense higher quality product and much smoother texture.
3. It's made fresh and served fresh. Like anything else fresher is better
and when consumed fresh, Frozen Custard is ridiculously smooth.
4. We make all of our Frozen Custard with 900% love. After all, love is
what makes the world go round.
Please enjoy Frozen Custard in a Cone, Sundae, Malt, Shake, Cooler,
Rootbeer Float, or Famous Concrete...So Thick We Serve it Upside Down!
Try one of our House Specialties or Choose from over 50 toppings and
different flavors to create your very own concoction.
Don't enjoy frozen dairy products? Have a Smoothie, Fruit and Ice That's It!